ALMOND SWISS ROLL
TORTA DE AMÊNDOA
Producer
PASTELARIA DOCE E ARTE
Product type
Average validity period
15 DIAS
Advance required for ordering
3 days
Forms of presentation
UNIT (about 1.5kg)
Ingredients
ALMOND WITH SKIN
SUGAR
FLOUR
YEAST
EGG
SOFT EGGS FILLING
Product availability
ALL YEAR

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