EVANGELISTA DE OLIVEIRA

Family business with long tradition and knowledge in the art of Portuguese sausages and hams. They are specialists in black pork, veal, lamb and goatling meat. All the meat that serves as raw material is of its own creation. In order that their Portuguese sausages
and hams are rich in taste, combining quality with a taste of our tradition, the animals are exclusively cereal-based fed. Its factories are located in the beautiful Serra de Monchique and in Aljezur. In addition to distributing to their butchers, located in the same locations, they distribute to the entire Algarve and Alentejo. They excel in quality and use the knowledge they received from their ancestors who dedicated themselves to this art with zeal and affection.